How to Make Perfect Potato and Chicken Casserole

Potato and Chicken Casserole. An easy baked Potato Chicken Casserole recipe. Thinly sliced potatoes with chicken and vegetables in a creamy sauce, cheese and herbs. Since the casserole has both potatoes and chicken, it is so filling and you don't even need a side dish for it.

Cheesy chicken casserole with potato bake is one of the best casserole recipes ever! Ingredients are chicken breasts, potatoes, cheddar cheese, bacon, ranch and cream. This easy chicken casserole with potato bake is a smash hit because it's so creamy, cheesy and delicious. You can cook Potato and Chicken Casserole using 15 ingredients and 14 steps. Here is how you cook it.

Ingredients of Potato and Chicken Casserole

1. You need 5 pounds of russet potatoes.
2. It's 1 of small onion, diced.
3. It's 4 Tbsp of butter.
4. You need 3 cups of diced chicken, cooked.
5. You need 2-3 of smoked sausage links, diced.
6. You need 16 oz of bag frozen mixed vegetables.
7. You need 1 can of cream of chicken soup.
8. It's 1 can of cream of celery soup.
9. You need 8 oz of cream cheese.
10. You need 2 cups of milk or chicken broth.
11. You need 1 tsp of minced garlic.
12. You need of Salt and pepper.
13. It's 1 tsp of basil.
14. It's 1-2 cups of shredded cheese.
15. Prepare of French fried onions or crushed ritz crackers.

Try out this Loaded Baked Chicken Potato Casserole recipe with smoked bacon, crispy potato wedges, perfectly roasted chicken and lots of sharp cheddar cheese. It is so delicious and packed with flavor! Almost every child who leaves house longs for their mother's kitchen, and if they are lucky. When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix.

Potato and Chicken Casserole instructions

1. Sauté the diced onion with butter in a large skillet or pot..
2. Add the veggies and cook until thawed..
3. Add in the cheese and stir until melted. Now add soups and milk or broth, seasonings, and diced chicken and sausage..
4. Continue to cook over low heat while you prepare the potatoes and preheat the oven..
5. Preheat the oven to 375 degrees. Spray a large casserole dish with cooking spray..
6. Peel potatoes and slice in thin rounds..
7. Layer the potatoes evenly over the bottom of the pan..
8. Sprinkle with salt and pepper..
9. Layer the meat and vegetable gravy evenly over the potatoes..
10. Cook for 1 hour, uncovered..
11. Check to see if the potatoes are cooked through by testing with a fork..
12. Add cheese evenly over the top. Then sprinkle with French fried onions or a tube of lightly crushed buttery crackers..
13. Cook for 10 minutes more..
14. Let cool for 10-15 minutes before serving..

Add the diced chicken to the remaining olive oil/hot sauce mix and stir to coat all the chicken. All Reviews for Cheesy Chicken and Potato Casserole. While mixture is at simmer dice up a ripe tomato and set aside. Simply layer hash browns and chicken and top with our Cream of Chicken soup combined with sour cream and cheese. Let it bake until the fabulous flavor infuses the dish.

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