Easiest Way to Prepare Appetizing Beef Pot Roast with Gravy (Gluten and Dairy Free)

Beef Pot Roast with Gravy (Gluten and Dairy Free). Ultimate Pot Roast recipe with meltingly tender beef, vegetables and potato, cooked in a wickedly delicious gravy. Slow cooker, oven or instant pot! Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy.

Beef Pot Roast with Gravy (Gluten and Dairy Free) Gluten-free gravy is not complicated to make, and the addition of gravy takes the pot roast to the next level. It does not get any easier than my gluten-free slow-cooker savory pot roast with gravy. Make sure that you put your roast on at lunchtime so that it will be done by dinnertime. You can have Beef Pot Roast with Gravy (Gluten and Dairy Free) using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Beef Pot Roast with Gravy (Gluten and Dairy Free)

  1. You need 1 of Beef roast (I used sirloin tip roast for this recipe).
  2. You need of Potatoes, peeled, cut to roughly same size.
  3. It's of Carrots, peeled cut to bite size.
  4. You need 1/2 of small onion, diced.
  5. Prepare 2-4 Tbsp of rice flour.
  6. It's 1 Tbsp of cocoa powder.
  7. It's 1/4 cup of water.
  8. You need 2 Tbsp of cooking oil.
  9. It's of Cooking spray.
  10. You need to taste of Salt & Pepper,.

Beef sirloin is simmered in a coffee-based broth creating a rich gravy to pour over the tender, fall-apart roast for a dinner just like grandma used to make. Remove roast from pot and place. A classic pot roast with gravy is the "gateway" recipe to using your pressure cooker—it's quick, and you're rewarded with a hearty dish in a fraction. You're basically done with the pot roast now!

Beef Pot Roast with Gravy (Gluten and Dairy Free) step by step

  1. Start preparing approximately 2.5 hrs before meal time. Preheat oven to 250° and place rack in center position.
  2. Heat skillet to medium high heat, add oil. Sear roast on all sides. Set aside. Add water to hot pan and scrape up any meat bits..
  3. Spray roasting pan with cooking spray and add seared roast. Sprinkle diced onion over and around roast. Add potatoes and carrots, then pour juice from skillet into pan. Cover and place in oven..
  4. At 1.5 hrs of cook time, turn oven up to 350°. At 2 hr mark, remove pan and pour juices feel roast into a sauce pan, then change oven temp to 400° recover lid and place roast back into oven..
  5. In saucepan, add rice flour & cocoa powder. Whisk over medium heat till thickened. Add salt and pepper to taste.
  6. Remove roast from oven and let rest for 5 minutes. In mean time, remove potatoes and carrots and set aside. Slice roast and pour gravy over slices for serving..
  7. Enjoy!.

Ideally, you should stir the pot roast every two hours At this point, you'll need to stir in half of a pack of onion soup mix. After that, stir until the gravy is gently bubbling and thick. PagesPublic FigureBloggerGluten Free Pressure CookerVideosInstant Pot Beef Pot Roast with Gravy. Home » Gluten-Free Dinner Recipes » Beef Recipes » Slow-Cooker Pot Roast with Porcini Pot roast is one of my favorite things to make on Sundays or for big family gatherings. The gravy is also full of flavor!

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