Easiest Way to Make Appetizing Easy Banana Bread

Easy Banana Bread. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!

Easy Banana Bread Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and Jump to the Easy Banana Bread Recipe or watch our quick recipe video to see how we make it. Banana bread is one of the easiest recipes you can learn. It is categorized as a "quick bread" meaning that it is leavened with chemical leavening instead of yeast. You can cook Easy Banana Bread using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Easy Banana Bread

  1. Prepare 6 of ripe bananas (mashed/blended).
  2. It's 1 1/2 c. of sugar (white, brown/both works).
  3. You need 2 of eggs.
  4. Prepare 1/2 c. of vegetable oil.
  5. It's 1/2 tbsp of vanilla essence.
  6. You need 2 tsp. of baking soda.
  7. You need 1 tsp of baking powder.
  8. It's 1/2 tsp of salt.
  9. Prepare 3 c. of A.P. flour.

This means it is very quick and easy to. Easy and moist banana bread recipe that's golden on the outside, fluffy and moist on the inside. Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. Butter: Use softened butter for a soft texture and irresistible butter Overall, this is a SUPER easy recipe for classic banana bread.

Easy Banana Bread step by step

  1. Preheat oven to 200 °C. Grease and flour 1 bundt or 2-4"×8" bread pans..
  2. Mash or blend bananas to desired consistency..
  3. Add oil, sugar, eggs, vanilla and mix well..
  4. Sift flour, baking powder and baking soda. Add salt to dry ingredients.
  5. Gently fold in dry ingredients to wet mixture in 2 batches..
  6. Additional tip: when the kitchen starts smelling like banana bread... lower the oven to 175°C and bake for the final 10- 20 mins to ensure the inside cooks and the outside doesn't burn!.
  7. Bake for 45- 60 minutes or until you press the top of the bread/cake gently and it bounces back (a lasting finger print indicates it's not done baking)..
  8. Let stand for 10 mins, then turn out to cool on a cooling rack..

Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. This Easy Banana Bread Recipe makes a moist loaf with a tender crumb and TONS of banana flavor! It's a classic recipe that's perfect for all those over ripe bananas! It is easy and pretty much fail proof.

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