Easiest Way to Make Perfect Potato Rabdi (dessert)

Potato Rabdi (dessert). Peel the potato, grated it in the water. Heat the pan, add butter and now remove water from potato and cook in butter. Adding grated sweet potatoes along with milk being boiled to make rabdi helps achieve the desired consistency and texture quite easily and quickly, without much ado.

From thick chashnis to sugar-laden gulab jamuns and kheer. Rabdi or Rabri Recipe - A classic North Indian dessert recipe made with traditional method. drizzle over few sweets like malpua, gulab jamun, jalebi, shahi tukda, falooda etc. Sweet potato is an excellent choice for your health! You can cook Potato Rabdi (dessert) using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Potato Rabdi (dessert)

1. Prepare 1 of potato.
2. It's 5 cups of whole milk.
3. Prepare 2 tsp of sugar/ substitute/ honey.
4. You need 5-6 of sandal flower petals.
5. Prepare 2 tsp of butter.
6. It's 1/2 tsp of corn flour.
7. It's 1 cup of coffee creamer (powder).
8. Prepare 9-10 of pistachio.

The milk and saffron in the recipe also work wonders for the body. Enjoy a delicious bowl of sweet potato rabdi with this easy recipe. Lets enjoy a delicious Rabdi & many other Pakistani Desserts Recipes in English at kfoods.com. Rabdi Recipe in English is an easy and traditional cooking recipe to prepare at home.

Potato Rabdi (dessert) step by step

1. Peel the potato, grated it in the water.
2. Heat the pan, add butter and now remove water from potato and cook in butter.
3. Mix corn flour in 2 tsp milk, Add milk, petals and cornflour mixture in the pan.
4. Continuously stirrer spoon and mix well.
5. Once it's thick n almost half I quantity add sugar and cook 1 min more.
6. Now garnish with pistachio or cashew almonds, can serve hot or cold.

See more ideas about Indian desserts, Desserts, Indian food recipes. A dessert prepared with broken wheat or cracked wheat, ghee, and caramel which all makes this dessert utterly delicious, so.. Rabdi is made by using the full fat milk, which is to be thickened with the sugar and then is to be flavored with the It is one of the most versatile sweet Indian dish taken from the Punjabi desserts. to make rasmalai dessert recipe. while the preparation of rabdi recipe is straightforward, but few important points has to be taken. firstly, always use heavy bottomed pan or non stick pan to prepare. Rabdi is a traditional Indian dessert, made during the festivals or on special occasions. The milk is reduced to a creamy pudding texture and mildly sweetened.

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