Recipe: Perfect Seasoned Tater Tots
Seasoned Tater Tots. Empty bag of Tater-Tots into large bowl. Drizzle with olive oil and seasonings. Seasoned Tater Tots is a simple recipe that is great by itself or alongside hamburgers, hot dogs, steak or a tossed salad.
How to Make Seasoned Tater Tots (Mexi-Fries). Arrange coated Tater Tots on baking sheet in a single layer. Tater tots are grated potatoes formed into small cylinders and deep-fried, often served as a side dish. You can have Seasoned Tater Tots using 4 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Seasoned Tater Tots
- Prepare 2 cups of Tater Tots.
- It's 1 tbsp. of Dried Basil.
- Prepare of Kosher salt.
- Prepare of Canola oil.
The name "tater tot" is a registered trademark of the American frozen food company Ore-Ida. Recipe for Mexi-Fry Tater Tots - This recipe is a cinch. It's fast. easy and you can make up extra seasoning and have on hand. Homemade Tater Tots - Say goodbye to those frozen bags of tater tots.
Seasoned Tater Tots instructions
- Heat the oil then, add the potatoes after you take them out drain on paper towel, then sprinkle the basil and, kosher salt. Enjoy.
If we were giving out superlatives, tater tots would win Most Likely to Be in a Kitchn Editor's Freezer. But for as much as we love getting creative, we also understand the appeal of eating a tot as it was. Homemade tater tots are incredibly delicious and, of course, a million times tastier than frozen ones. They're packed full of shredded potatoes, cheese, and spices, then pan-fried to a delicious crisp. How to make tater tots at home without frying.
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