How to Prepare Appetizing Baked Sweet Potatoes and Watermelon Green Salad

Baked Sweet Potatoes and Watermelon Green Salad. Add sweet potatoes, toss in a bit of oil (or water) and salt, and spread into an even layer. Then flip/toss to ensure even baking. Assemble salad by adding greens to a serving bowl and topping with roasted sweet potato and avocado.

I usually do one green onion per pound of potatoes. He hates sweet potatoes, but I pressed on and tried them anyway. I'm glad I did because he requests these time and again. You can cook Baked Sweet Potatoes and Watermelon Green Salad using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Baked Sweet Potatoes and Watermelon Green Salad

1. Prepare 1 of large sweet potatoes (yam).
2. It's of Green salad (I used prepackaged salad).
3. You need of Chopped watermelon.
4. You need of Tangerine (optional).
5. It's of Salad topper(optional).
6. It's of For the dressing:.
7. Prepare 1 of apple.
8. It's of Lemon juice.
9. You need of Chilli flakes (optional).
10. Prepare of Salt and pepper.

The only thing I do differently is to poke holes in the potatoes and put them in the microwave for a few minutes to soften them up before cutting into cubes. A big green salad is one of my go-to meals all year round. In the summer, the lettuces I find at the farmers market are so soft & sweet that a big green This summery bean salad is incredibly versatile. Dress it up with a soft-boiled egg or chickpeas to make it a meal, or serve the mix of potatoes, green.

Baked Sweet Potatoes and Watermelon Green Salad instructions

1. First wash and dry up the sweet potatoes. Cut it into half. Then sprinkle with salt, pepper, and dry parsley (optional). Add a little oil then mix well. Place them on the baking pan/baking sheet, and baked at 400F for 15-20 minutes until it cooked..
2. While you baked the sweet potatoes, let’s make the salad dressing. Wash and chopped the apple and blend it (I use a blander) then strain it. Add lemon juice, sprinkle salt, pepper, and chilli flakes if you like to. Mixed well..
3. Now in a large bowl combine together the salad and watermelon along with the salad dressing..
4. Serve the salad along with the baked sweet potatoes. I like to sprinkled salad topper (as a topping) on mine. You can do the same way as I do or any nuts it works well too. Enjoy!!.
5. HappyCooking❤️.

Grilled sweet potato salad with black beans, sweet corn, avocados, red pepper, green onion, cilantro, and lime. A simple and healthy summer salad! Watermelon, gnocchi, avocados, and cookies are also on that list. My list may change from time to time, but sweet potatoes (and cookies) never leave. We love this salad warm, straight from the oven.

Subscribe to receive free email updates: