Easiest Way to Prepare Delicious Broccoli egg drop soup with prawns
Broccoli egg drop soup with prawns. Growing up, my family had a tradition of eating lunch at our local little Chinese restaurant every single Saturday. And every single Saturday — like, we're talking nearly two. Reviews for: Photos of Egg Drop Soup (Better than Restaurant Quality!) Reviews: Most Helpful.
This Egg Drop Soup is a healthy Chinese broth based soup made with eggs, chicken broth, cornstarch, and green onions. I realize the amount of Asian recipes on this blog I can count on one hand. Broccoli Egg Drop Soup recipe: Broccoli belongs to a cabbage family which is accompanied by cauliflower, kale, Brussels sprouts, collard greens and the cabbage. You can cook Broccoli egg drop soup with prawns using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Broccoli egg drop soup with prawns
- It's 1 kg of prawns.
- You need 2 pcs of medium size fresh egg.
- It's 1 kg of broccoli bibs.
- Prepare 1 pc of onion.
- You need 5 pcs of cloves of garlic.
- You need 1 tbsp of or chopped ginger.
- Prepare 2 pcs of medium tomatoes.
- You need 1 tbsp of soy sauce.
- You need pinch of salt and black ground pepper.
- Prepare of little bit vegetable oil.
Edible parts of broccoli are the tightly bunched flower buds. It would also be delicious with peas, zucchini, broccoli, edamame. Egg drop soup makes me think of my grandmother every time I see it, and it's a soup I turn to when I need something light, comforting, and warm. You might recognize egg drop soup from the bowl you get with the lunch plates at Chinese-American restaurants, with swirling strands of eggs floating in a.
Broccoli egg drop soup with prawns instructions
- Cut all the veggies into chunks.
- Sauté them in the pot until gets set,, drizzle with soy sauce, pour 4 cups of water and simmer it until everything get soft, for about 10 mins.,, when it's done,, set it aside to cool down a bit for blending it in a food processor..
- While on the other hand,, start to trim the prawn, and bit the eggs.
- When the soup gets cooled, start to blend it in a processors..,, then simmer for another 5 mins in low heat.
- Start to pour in the beaten eggs and prawns into the soup, season with salt and pepper to taste. serves as-well as with stir fried shrimp.
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Egg drop soup is a meal that is best served as soon as it's ready, so tell your guests to I didn't have mushrooms so I used veggies I had on hand (broccoli and celery). Egg drop soup is very simple and easy to make, but if you don't know how, you can easily mess up. The key point of egg drop soup is silky egg texture. Egg drop soup is also very great to make for a person who is sick, because you don't even have to chew this soup. If you are planing on to make.
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