How to Prepare Perfect Ground Beef and Potatoes
Ground Beef and Potatoes. When you put ground beef, potatoes, veggies, and cheese together in one recipe, some sort of mysterious magic happens. You can travel far and wide, and find variations of these ingredients in ground beef and potato recipes all over the world. Ground beef and potatoes cooked in a tomato sauce is a dish known as picadillo sencillo, or carne molida con papas.
It's a comforting one-dish meal, perfect for a busy family. Put the potatoes in a saucepan and cover with water. Spread half of the potatoes in baking dish. You can have Ground Beef and Potatoes using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Ground Beef and Potatoes
- It's 2/3 pound of black Angus ground beef.
- It's 1-1/4 pound of Yukon gold potatoes.
- It's 1-3/4 cup of buttermilk.
- You need 1/4 cup of parsley flakes.
- It's 1/4 cup of diced onion.
- It's 1 teaspoon of salt.
- It's 1 teaspoon of ground black pepper.
- Prepare 2 tablespoons of all purpose flour.
- It's 1 teaspoon of granulated garlic powder.
Top with beef; spread remaining potatoes over beef. Add ground beef and onion to a large skillet, season with salt and pepper then cook until ground beef is cooked though and crumbled. Add one layer of potato slices to the bottom of the baking dish. Discover a new keeper with our Ground Beef and Potatoes Dinner.
Ground Beef and Potatoes step by step
- Wash and dice the potatoes. Add to a pan sprayed with nonstick I used olive oil spray. Dice the onion add along with the spices, except the parsley..
- Add the beef and cover stirring occasionally. After the potatoes are fork tender add the flour. Stir a bit..
- Add the parsley and stir in. Parsley flakes will allow you to know if its incorporated well. Add the buttermilk and stir in allow to thicken and coat well. Allow to rest 10 minutes. Serve I hope you enjoy!!!.
This Cheesy Ground Beef and Potato Casserole recipe is easy, comforting and easy on the budget. Using hamburger / ground beef, lots of potatoes, vegetables. This ground beef and potatoes skillet can be made with either leftover cooked potatoes or freshly boiled potatoes. If you cook the potatoes, cook them in their skin, drain and let cool until cool enough to handle. Peel the potatoes, then slice or cube them.
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