Easiest Way to Prepare Appetizing Baked Pasta with Cheddar Cheese and Smoked Beef Sausage

Baked Pasta with Cheddar Cheese and Smoked Beef Sausage. Baked Pasta With Egg And Cheese Recipes. Irish Cheddar Ale Mac and CheeseCheese Curd in Paradiseashley. Ground Beef Cheddar Cheese Pasta Recipes.

Baked Pasta with Cheddar Cheese and Smoked Beef Sausage Combine cooked pasta, sausage mixture, and basil. All food categories Cereal Grains and Pasta Breakfast Cereals Baked Products Vegetables and Vegetable Products Fruits and Fruit Juices Nut and Seed Products Legumes and Legume Products Finfish and Shellfish Products Poultry Products Beef Products Pork Products Lamb, Veal. Smoked cheddar cheese gives our baked macaroni and cheese smoky flavor, and a little processed American cheese makes it creamy. You can cook Baked Pasta with Cheddar Cheese and Smoked Beef Sausage using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Baked Pasta with Cheddar Cheese and Smoked Beef Sausage

  1. Prepare of Beef smoked sausage.
  2. Prepare of green pepper, sliced.
  3. Prepare of onion, sliced.
  4. Prepare of garlic, minced.
  5. Prepare of black pepper.
  6. You need of Olive oil to coat pan.
  7. Prepare of box of Rotelle pasta (or any other shape pasta you like).
  8. It's of Salt for boiling water.
  9. You need of evaporated milk (12 ounce).
  10. Prepare of - packs shredded cheddar cheese (8 ounce).
  11. You need of Sprinkle of paprika.

We topped the macaroni and cheese casserole with bread crumbs (pictured) but feel free to omit the topping or top it with extra shredded cheddar cheese. If you do make the One Pan Cheesy Smoked Sausage & Pasta Recipe please let us know what you think 🙂 Love You Guys! I also used pepper jack cheese and cheddar cheese, as that is what I had in the fridge. Seashell pasta is bathed in a luxurious sausage and tomato cheese sauce to create the ultimate macaroni dish.

Baked Pasta with Cheddar Cheese and Smoked Beef Sausage instructions

  1. Place your sliced onion and green pepper into a large pot and sauté in olive oil until veggies are tender, then add your minced garlic......
  2. Slice your sausage into coins and place into the same pot with the onion, green pepper and minced garlic....then add your black pepper....Remove from heat.....
  3. Meanwhile boil your pasta until al dente...Drain and place into pot with sausages and veggies......Mix well.....
  4. Now pour your can of evaporated milk into pot.....mix well.....
  5. Pour your shredded cheeses into pot and mix all very well......
  6. Pour mixture into a greased baking pan, sprinkle paprika over the top and bake at 350 degrees for 25 minutes......
  7. Serve and enjoy 😉!!!.

Recipes You'll Bake And Share Again and Again. I served this over the pasta, garnished with fresh parsley and topped with grated parmesan vs. adding the cheese to the sauce. Food details for SAUSAGE PORK & BF W/ CHEDDAR CHS SMOKED in different kinds of The detailed table of nutrients composition above for Sausage, pork plus beef, with cheddar cheese Baked items nutrients in all things baked … Spices & Herbs nutrients in herbs and spices … Baked pasta doesn't need to take every pot in your kitchen or lots of different steps. This weeknight-friendly version uses one skillet, one pot, and plenty of cheese. By then, I had gone so rogue in trying to make this dish edible that the intended flavors of the sage, sausage, and cheese really didn't come.

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