Recipe: Perfect Braided Brioche
Braided Brioche.
You can have Braided Brioche using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Braided Brioche
- Prepare 6 tbsp of milk.
- It's 3 of eggs.
- You need 1/2 cup of butter/ margarine plus 1 tbl of butter.
- Prepare 4 1/2 tbsp of sugar.
- Prepare 3/4 tsp of salt.
- It's 3 cup of bread flour.
- Prepare 2 1/4 tsp of yeast.
- Prepare 1 of egg yolks and 1 tbl of water...egg wash.
- It's 3 tbsp of sliced almonds.
Braided Brioche instructions
- Put dough ingredients in bread machine. Set for "south's and press Start..
- When dough is ready, punch down on a lightly floured board. Cut into 3 sections and roll out to about 18 " and braid. Pinched at both ends and wield on egg wash. Cover for an hour in a warm place. Bake at 350 for 25-30 minutes or till golden brown.
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