Recipe: Yummy Garlic & parsley pasta dough

Garlic & parsley pasta dough. Garlic (Allium sativum) is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion. Перевод слова garlic, американское и британское произношение, транскрипция, словосочетания, примеры использования. garlic [ˈɡɑ:lɪk]Существительное. garlic / garlics. Garlic products sold as health supplements may vary widely in amount of allicin, the active Odorless garlic may contain little to no allicin.

It contains a powerful compound called allicin that helps lower cholesterol. The health benefits of garlic include easing the. Since time immemorial, garlic recognized as a prized herb in almost all the cultures for its medicinal properties as well as culinary uses. You can have Garlic & parsley pasta dough using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Garlic & parsley pasta dough

1. It's 2 cup of flour.
2. Prepare 1 tsp of salt.
3. Prepare 2 clove of garlic.
4. Prepare 1 bunch of fresh parsley.
5. You need 1 tsp of olive oil.
6. You need 1 of eggs.
7. You need 1/2 cup of water.

Learn about the potential benefits of Garlic including contraindications, adverse reactions, toxicology, pharmacology and historical usage. Garlic is an herb that is grown around the world. Learn more about Garlic uses, benefits, side effects, interactions, safety concerns, and effectiveness. Garlic grows in many parts of the world and is a popular ingredient in cooking due to its strong smell and delicious taste.

Garlic & parsley pasta dough instructions

1. Chopped the garlic and parsley.
2. In a mixer bowl add the flour, salt, garlic & parsley chopped, olive oil, egg and water step by step until you have a nice non sticky dough..
3. Before to prepare your pasta the dough as to rest for about 15 minutes..

However, throughout ancient history, the main use of garlic was for its health and. Garlic grows underground in the form of a bulb. Garlic, which is inexpensive, is generally used as a flavoring ingredient in recipes rather than as the main ingredient itself. Garlic Description Garlic (Allium sativa ), is a plant with long, flat grasslike leaves and a papery hood around the flowers. The greenish white or pink flowers are found grouped together at the end of a long.

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