Easiest Way to Make Tasty P3 Zucchini Bread

P3 Zucchini Bread. Healthiest and best zucchini bread ever. I was looking for a healthy zucchini bread (something with whole wheat flour) so I tried this. Grams' Zucchini bread is the best I've ever had.

For my triple chocolate zucchini bread, I pack in a lot of shredded zucchini and three different kinds of chocolate for a really dense and rich bread that can be either a breakfast or dessert! This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast or snacking. Plus, it makes for a heartfelt homemade hostess gift! You can have P3 Zucchini Bread using 13 ingredients and 1 steps. Here is how you cook it.

Ingredients of P3 Zucchini Bread

1. Prepare 6 of Large Egg Whites.
2. You need 1/2 Cup of Stevia.
3. You need 3 teaspoons of Vanilla (Almond Vanilla).
4. Prepare 2 Cups of Zucchini, Shredded.
5. It's 1 Cup of Coconut Flour.
6. It's 1/2 teaspoon of Baking Powder.
7. Prepare 1 teaspoon of Baking Soda.
8. It's 1 teaspoon of Salt.
9. You need 1/4 Cup of Water.
10. Prepare 1/4 Cup of Olive Oil.
11. You need 2 teaspoons of Cinnamon.
12. You need of Nuts (optional).
13. You need of Carob chips (optional).

For years I would load my zucchini bread batter with all manner of zest, spice, and whatnot. But that's not how I roll anymore. Over the years I began to prefer this pared-down and more minimalist version. Moist, just sweet enough and loaded with toasted walnuts inside and out, it has a sweet nut-crusted.

P3 Zucchini Bread step by step

1. Beat Eggs until light and fluffy. Add sugar, vanilla and oil. Blend well. Stir in grated zucchini. Add dry ingredients and blend then add water, Mix well. Fold in nuts or carob chips (optional). Turn into 2 well sprayed (olive oil spray) 9x5 loaf pans. Bake at 350* for one hour or until center is done..

This zucchini bread recipe is one of my favorites from my childhood. It's a wonderfully moist and sweet quick bread! If this zucchini bread recipe doesn't already sound healthy enough, you can dial down the sugar for more of a breakfast bread. This is a delicious and simple zucchini bread! I love the addition of oats because they add a lovely texture to the finished loaf.

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