Recipe: Perfect Dark Double Chocolate Banana Muffins

Dark Double Chocolate Banana Muffins. These double chocolate bananas muffins are ridiculously easy to make. . . and even easier to eat. Full of ripe bananas, brown sugar, cocoa powder, and dark chocolate chunks! Socially acceptable for breakfast, but decadent enough for dessert. 😉.

We seem to always have ripe bananas on our counter and I actually don't mind because it gives me an excuse to use them in baked goods such as these double dark chocolate banana muffins! When we were growing up, my mom would always make banana bread. Cocoa powder and chopped dark chocolate tip these muffins dangerously towards dessert territory, which is just the way I like my muffins. You can have Dark Double Chocolate Banana Muffins using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Dark Double Chocolate Banana Muffins

1. You need 3 of ripe bananas, mashed.
2. It's 2 of eggs.
3. Prepare 1/2 cup of sour cream.
4. You need Splash of vanilla.
5. It's 1/2 cup of milk.
6. It's 1/2 cup of sugar.
7. Prepare 1 cup of all purpose flour.
8. You need 1 of healthy half cup dark cocoa powder.
9. You need 1 tsp of baking soda.
10. It's 1/2 tsp of salt.
11. Prepare 1 cup of dark chocolate chips.

If you make these vegan double chocolate banana muffins, leave a comment below and rate the recipe on the recipe card. These healthier double chocolate banana muffins are loaded with extra mashed bananas, dark chocolate chips and Thanks to all the banana in them they are incredibly moist and keep well for a few days. If you want to make them ahead, they can easily go into the freezer to save them for later. These moist and tender double chocolate banana muffins are quick and easy to make and taste just as decadent as rich chocolate cupcakes!

Dark Double Chocolate Banana Muffins instructions

1. Preheat oven to 350..
2. Mash bananas in a mixing bowl. Add eggs and mix. Add sour cream and mix. Add milk and vanilla and mix. Add sugar and mix.
3. Next add the flour, cocoa powder, salt and baking soda. Mix well. Stir in 1 cup of chocolate chips..
4. Spray muffin tin well with non stick spray. I used an ice cream scoop and it measured out to be exactly 12 muffin..
5. Bake 25-30 mins or until top of muffins bounce back when touched..

Made with coconut flour and raw cacao powder so they're paleo plus nut free, gluten free, and dairy free. Dark Chocolate Banana Bread Muffins. featured in Cupcakes or Muffins? Mash bananas in a large bowl. Then mix together remaining wet ingredients: Greek yogurt, milk, maple syrup, and vanilla. Reviews for: Photos of Chocolate Banana Muffins.

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