Recipe: Perfect Eggs and Tomato Gravy Batch 3

Eggs and Tomato Gravy Batch 3. Tomato Gravy has always been a breakfast staple in my family. I can't count the number of times I remember hearing that pop as my mom would open a jar of my grandmother's homemade canned tomatoes to make it. The tangy, savory topping is perfect for homemade biscuits, scrambled eggs.

This is the dish that puts my feet back under my mama's table. Serve with love over hot buttermilk biscuits along with bacon or sausage for breakfast, brunch, lunch or dinner. This Chinese tomato egg stir-fry is something you'll find on many Chinese home dinner tables. You can cook Eggs and Tomato Gravy Batch 3 using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Eggs and Tomato Gravy Batch 3

1. Prepare 30 ounces of canned diced tomatoes with juices.
2. Prepare 1 teaspoon of salt divided.
3. Prepare 1 cup of smoked ham.
4. You need 6 of jumbo eggs.
5. It's 1 teaspoon of ground black pepper divided.
6. Prepare 4 tablespoons of butter.

It's fast, easy, cheap, and made with very simple, everyday I also made this tomato egg stir-fry countless times in college when I got home late from class or practice, and I wanted something quick and on the. Tomato Gravy Recipe - This tomato gravy recipe is cooked in indian style to eat with rice. Whisk together the milk and egg; stir in the bread crumbs and add that mixture to the ground beef. Serve slices with a bit of the tomato gravy spooned over the top.

Eggs and Tomato Gravy Batch 3 instructions

1. Chop the ham. Add to a pot and sauté 5 minutes. Add tomatoes and half the ground black pepper, and 2/3's the salt..
2. Simmer and allow to reduce till thickened a bit. Melt the butter in a skillet beat the eggs and season with remaining seasonings. Add seasoned eggs to the skillet with the butter..
3. Remove eggs when cooked. Serve eggs with gravy on top. I hope you enjoy!!!!.

Cook's Notes: This works best with Small Batch Shrimp Boil Peach Butter Candied Jalapenos Classic Fresh Purple Hull Peas Bacon and. andhra egg curry or easy tomato egg curry recipe with simple steps to make a delicious spicy curry. Pairs well with rice or chapathi. Boiled eggs are just simmered in onion tomato gravy and then thick coconut milk is added at the end, which is optional. After adding the coconut milk the gravy is not. I guess tomato sauce is really great for noodles and pasta There are two way of making this tomato egg gravy: one is to stir fry eggs firstly and the other one is to make egg Use high fire; pour the egg liquid in by batch.

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