Recipe: Appetizing Amazing Slow-Cooker Loaded Potato Soup
Amazing Slow-Cooker Loaded Potato Soup. Stir in chicken stock, onion, garlic, thyme, butter and bacon until well combined. Cover and cook on low heat for Tried someone else's recipe for a loaded baked potato soup and it DID NOT turn out how I expected lol. There was too much back and forth to the.
Loaded baked potato soup recipe is one of my very favorites! When it is cold outside slow cooker soups are just what is needed to stay warm inside. It is loaded with tender, diced potatoes in a creamy soup broth that is thick and chunky. You can cook Amazing Slow-Cooker Loaded Potato Soup using 16 ingredients and 6 steps. Here is how you cook it.
Ingredients of Amazing Slow-Cooker Loaded Potato Soup
- Prepare 4 of large russets (peeled and cubed).
- Prepare 1 of small white onion (chopped).
- You need 3 cups of chicken broth.
- It's 6 strips of thick cut bacon diced (cooked and divided).
- Prepare 1 tbs of garlic (minced).
- Prepare of Salt & Pepper (to taste).
- Prepare of For the rue:.
- You need 4 tbs of butter.
- It's 1/4 cup of flour.
- Prepare 1/4 cup of sour cream.
- It's 6 Oz of heavy cream.
- You need 6 Oz of cheddar cheese (grated).
- It's of Optional toppings:.
- It's of Diced bacon.
- You need of Cheddar Cheese.
- You need of Sliced green onions.
When it's time to eat, load it up with classic baked potato toppings like bacon, green onions and cheese. This comforting, creamy, slow cooker loaded potato soup is perfect on those chilly winter nights. You'll love this Slow Cooker Loaded Potato Soup packed with bacon, ham and cheese. Creamy soups like this are the perfect comfort food Slow Cooker Bacon Cheeseburger Soup is loaded with potatoes, ground beef, cheese and of course bacon!
Amazing Slow-Cooker Loaded Potato Soup instructions
- Cook bacon in your preferred method. (I always bake mine at 400° for 17-20 mins if thick cut).
- While bacon is cooking, peel and cube potatoes and chop onion..
- Once bacon is done and drained, dice about 2-3 pieces leaving the remaining for topping later on..
- Place potatoes, onion, chicken broth, garlic, and the 2-3 pieces of diced bacon in the slow-cooker and cook on low heat for 4-6 hrs. stirring maybe once and hour. When the potatoes are tender, lightly mash..
- Around the 4 hour mark, gather the ingredients for the rue. In a saucepan, melt the butter over medium heat. Whisk in the flour slowly and cook until is just starts to bubble. Add cream slowly while continuing to whisk. Add sour cream and cheddar and stir to combine..
- Add rue to slow-cooker and continue to cook on low for another 30 minutes. Serve with optional toppings..
This amazing soup is every soup lovers dream! You'll love this Slow Cooker Loaded Potato Soup packed with bacon, ham and cheese. Creamy soups like this are the perfect comfort food during long winters! If you're looking for Ashlyn, you'll find her over at Kenarry today where she's sharing an amazing Crockpot Cheeseburger Soup. This easy potato and Italian sausage soup is cooked in the slow cooker or on the stovetop.
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