Easiest Way to Make Delicious Frozen banana, raw oats, almond milk, and moringa smoothie

Frozen banana, raw oats, almond milk, and moringa smoothie. Add almond milk, moringa, and frozen banana to a high-speed blender. Process until the smoothie is smooth and creamy. Amazing simple recipe.i love it.i added frozen raspberry and oats.

I bulked up this smoothie with Combine the rolled oats and hot or boiling water in a small bowl or ramekin and leave until the oatmeal is soft. How to freeze bananas for smoothies. I think I was the last person on the planet to realize that frozen bananas yield delicious pseudo-ice cream I believe the Banana Dang original is made with soy milk, which is delicious, but I've found I love the flavor that Almond Breeze Almondmilk imparts even more. You can have Frozen banana, raw oats, almond milk, and moringa smoothie using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Frozen banana, raw oats, almond milk, and moringa smoothie

1. You need 1 of frozen banana.
2. Prepare 180 ml of cold almond milk.
3. Prepare 1/2 cup of raw oats, instant / rolled type.
4. Prepare 1 tbsp of moringa, fresh OR powder.

I have read/heard frozen bananas are good for smoothies. There's more to life than oats! This community is designed to share recipes for meals that are healthy, cheap, and delicious. For the creamiest banana smoothie, use frozen banana slices (I've shared how I freeze bananas for Water or milk — To help the ingredients blend, I like adding a splash of liquid to the blender.

Frozen banana, raw oats, almond milk, and moringa smoothie step by step

1. Peel, wrap with seran and freeze banana the night before, or at least an hour before use. Chill your almond milk as well..
2. Set up your bullet/blender. Throw-in all ingredients, and pulse until everything is well blended. [Don't add the seran wrap, mkay! 😆].
3. Pour unto cup/mug. Enjoy! 💗.

To make smoothies even easier, freeze fresh fruit into portions. You can even prepare smoothie packs. Frozen Banana Smoothie: This is one of my favorite summer concoctions. Add enough milk to come up to the top level of the banana chunks. This is the right amount for them to blend to the proper consistency.

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