Easiest Way to Cook Perfect Bengal gram pakoriyan with potato

Bengal gram pakoriyan with potato. Slice the potatoes thinly with the help of a knife. If you have a mandolin slicer then make use of it to get even sized potato slices. The slices must not be very thick Remove the potatoes from the water and dry on a kitchen towel very well.

It is majorly cultivated in India, Pakistan, Bangladesh, Iran and Mexico. In the Indian vegetarian culinary scenario, bengal gram is a major ingredient. It is essentially used in making curries. You can cook Bengal gram pakoriyan with potato using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Bengal gram pakoriyan with potato

1. It's gram of flour 5ogms.
2. It's 1 tbs of salt.
3. You need 2 tbs of red chilli powder.
4. You need 2 tbs of garammasala powder.
5. Prepare 2 of tomato.
6. Prepare 3 of green chilli.
7. Prepare of water 1jug.
8. You need 2 of onion.
9. You need of oil half cup.
10. Prepare 1 tbs of cumin powder.
11. Prepare 2 tbs of ginger garlic paste.
12. Prepare of potato half kg.

In the southern India, unripe grams are picked and. Place the potatoes into a large pot and cover with salted water. Bring to a boil; reduce heat to medium-low, cover, and simmer until tender The potatoes are bursting with flavor. This is like a spicy potato salad without the mayonnaise.

Bengal gram pakoriyan with potato instructions

1. Take a bowl add gram flour and add cumin powder in it and mix well.then add 1tbs oil and mix well.then make hard better for making pakoriyan. make pakoriyan in long roll shape..
2. Take a pan add oil and fry paoryan in it..
3. Then separate pakoriyan then add onion into oil cook till brown..
4. Then add ginger garlic paste tomatopaste and green chilli paste cook for 7 minute..
5. Then add red chilli and garam masla powder, salt and cook fr 5 minute..
6. Add potato and pkaoroyan cook fr 5 minute..
7. Add water cook fr 35 minute..
8. Ready to serve it..

I had no problems finding the ingredients at the local Indian food grocer. Bengal gram or black chana comes with various health benefits such as energy boosting, diabetes prevention, bone health improvement and various others. Bengal gram, also known as 'black chana' or garbanzo beans is a highly beneficial pulse belonging to the chickpea family. Chickpeas (garbanzo beans, bengal gram), raw, mature seeds. Foods related to chickpeas (garbanzo beans, bengal gram), raw, mature seeds.

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