Recipe: Delicious Sweet BBQ sauce from All Recipes
Sweet BBQ sauce from All Recipes. Melt the butter in saucepan over medium heat. Stir in the onion, and cook until tender. Mix in ketchup, cider vinegar, water, apple juice, Worcestershire sauce, brown sugar, molasses, honey, mustard powder, chili powder, garlic powder, and cayenne pepper.
If you don't like spicy foods, reduce the amount of cayenne pepper. This recipe can be used on chicken, ribs, steak, wings or as a dipping sauce. By Shannon Crotts This is a very simple Carolina style vinegar based BBQ sauce. You can cook Sweet BBQ sauce from All Recipes using 11 ingredients and 1 steps. Here is how you cook it.
Ingredients of Sweet BBQ sauce from All Recipes
- It's 1 1/2 cups of brown sugar.
- It's 1 1/2 cups of ketchup.
- You need 1 cup of water.
- You need 1/4 cup of red wine vinegar (or apple cider vinegar).
- It's 1 tablespoon of Worcestershire sauce.
- It's 2 1/2 of teapoons dry mustard.
- You need 2 teaspoons of paprika.
- Prepare 2 teaspoons of salt.
- It's 1 1/2 teaspoons of black pepper.
- Prepare 1 teaspoon of mustard.
- It's 2 splashes of Tabasco.
A friend of the family gave us this recipe several years ago and after a few tweaks and additions, this is the best BBQ sauce that I've ever had. You combine all of the ingredients and then enjoy. This is easily scaled up or down. A sweet and sour version of barbeque sauce for shrimp, pork, and chicken.
Sweet BBQ sauce from All Recipes step by step
- Combine all ingredients in blender. Turn on slow and increase speed until desired consistency is achieved. Season to taste.
This sauce is very potent, so use sparingly as a baste while cooking shrimp, pork, and chicken. This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.) The Great Barbecue Sauce Debate In The US. Here's how we understand the breakdown: Kansas City BBQ sauces are thick, tomato based condiments that are sweet with molasses or brown sugar and have a slight vinegar tang.
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