Easiest Way to Cook Tasty Sour Dough Bread
Sour Dough Bread.
You can have Sour Dough Bread using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Sour Dough Bread
- Prepare of Starter.
- It's 3/4 cup of Sugar.
- You need 3 tbsp of Instant flaked potatoes (heaping).
- You need 1 cup of Warm water.
- It's 1 packages of Dry yeast.
- You need of Bread.
- It's 1/3 cup of sugar.
- You need 1/2 cup of olive oil.
- You need 1 tbsp of salt.
- Prepare 1 cup of sour dough starter.
- It's 6 cup of bread flour.
- It's 1 1/2 cup of warm water.
Sour Dough Bread instructions
- Mix starter well until all is dissolved and place in a covered container. Allow to sit for 24 hours at room temperature..
- Mix all bread ingredients and place in a large greased bowl. Allow to sit overnight at room temperature..
- Divide the dough into 3 parts and knead each part for 2 minutes..
- Put dough in to a greased and flouredbloaf pan and let rise for 5 to 8 hours..
- Preheat oven to 350 and bake for 30 to 45 minutes..
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