Recipe: Perfect Crockpot Glazed Ham
Crockpot Glazed Ham. Try Crockpot pineapple glazed ham, a delicious and easy recipe that uses lemon juice and apple You need to buy a fully cooked ham for this recipe since the crockpot won't cook a raw piece of pork. Since glazed hams are typically on the sweeter side, we tend to lean towards dry red wines like pinot noir, merlot, or shiraz. Why a Slow Cooker Honey-Glazed Ham Is Better.
Glazed ham tastes delicious all year. However, when served during the holidays such as at Easter dinner, it makes the day feel even more special! With this slow cooker honey mustard glazed ham recipe, delicious meals have never been easier. You can cook Crockpot Glazed Ham using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Crockpot Glazed Ham
- It's 8-10 lb. of fully cooked ham.
- It's 1/2 cup of brown sugar, for coating.
- You need of Glaze:.
- It's 1/2 cup of brown sugar.
- You need 1/2 cup of peach jam.
- You need 1/4 cup of stone ground mustard.
- You need 3 Tbsp. of apple cider vinegar.
- Prepare 1/2 tsp. of garlic powder.
- It's 1/2 tsp. of ginger.
A great tasting moist honey glazed ham from your crock pot and you don't need to eat ham for a week. This two-pound boneless ham is just the right size for the smaller household. I reheat it in a pan on. Stephanie O'Dea's crockpot honey glazed ham recipe, perfect for the holidays.
Crockpot Glazed Ham step by step
- Place all glaze ingredients in saucepan..
- Stirring frequently, allow mixture to come to a boil. Reduce heat to medium low and simmer for 5 minutes..
- Place glaze over the top of ham in crockpot..
- Coat with brown sugar..
- Heat on low for 4 hours basting periodically with the juices..
- Cut into slices and enjoy!.
This Honey Glazed Ham is right up there. It really does not get easier than this around the holidays! I am having guests for dinner and will be cooking the precooked ham in. This crock pot ham is made entirely in the slow cooker, which makes for quick. Place ham in slow cooker and pour glaze over ham.
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